A-L's Tuna Bean salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
2 cans chunk light tuna, drained1 15.8 oz can Great Northern Beans1 large sweet red pepper, diced1/4 cup red onion, diced1 tsp olive oil1 tsp red wine vinegar
Directions
Mix and chill--can be used in a sandwich or on salad. (Great on 2 slices Nature's Own Double Fiber Wheat Bread, open faced and broiled with a sprinkle of grated Parmesan)

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ISIS73.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 178.9
  • Total Fat: 2.8 g
  • Cholesterol: 31.3 mg
  • Sodium: 397.9 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 6.4 g
  • Protein: 20.7 g

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