Chicken Adobo

Name: Chicken Adobo Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: 327 grams Potato raw (2 medium cut into 8 pieces); 3 tsp Garlic (sliced); 24 oz Boneless Chicken Thigh (by DIZZYGRLTOO) - about 4 pcs; 2 tbsp Kikkoman Low Sodium Soy Sauce; 12 tbsp Apple Cider Vinegar Bragg's Organic; .5 cup (8 fl oz) Water tap; 3 tsp Knorr Chicken Bouillon; 1 tsp Black Pepper (Ground) (by TIARENEE)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

327 grams Potato, raw (2 medium cut into 8 pieces) 3 tsp Garlic (sliced)24 oz Boneless Chicken Thigh (by DIZZYGRLTOO) - about 4 pcs2 tbsp Kikkoman Low Sodium Soy Sauce 12 tbsp Apple Cider Vinegar, Bragg's Organic .5 cup (8 fl oz) Water, tap 3 tsp Knorr Chicken Bouillon 1 tsp Black Pepper (Ground) (by TIARENEE)

Directions

put all ingredients in a pot and let it boil until chicken is cooked and potatoes are tender.

Serving Size: makes 4 servings - 1 piece chicken w/ 4 pcs of potatoes

Number of Servings: 4

Recipe submitted by SparkPeople user CUSINA.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 398.3
Total Fat: 25.7 g
Cholesterol: 135.0 mg
Sodium: 976.5 mg
Total Carbs: 14.4 g
Dietary Fiber: 2.0 g
Protein: 26.0 g

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