Coffee Gelato (Homemade)

Name: Coffee Gelato (Homemade) Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 3 cup Milk 3.25%; 0.2 cup Bob's Red Mill Tapioca Starch (by IAMDIOSA); 13 tsp Sugar In The Raw; 1 tbsp Cocoa dry powder unsweetened; 12 gram(s) Dark Chocolate 70% (Aldi - Moser Roth) (by ASCHIMKE)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

3 cup Milk, 3.25% 0.2 cup Bob's Red Mill Tapioca Starch (by IAMDIOSA) 13 tsp Sugar In The Raw 1 tbsp Cocoa, dry powder, unsweetened 12 gram(s) Dark Chocolate 70% (Aldi - Moser Roth) (by ASCHIMKE)

Directions

Mix all ingredients except chocolate. Heat til thickened. Cool then churn in ice cream maker and add chocolate chopped up at the last minute.

Serving Size: 1/2 Cup

Number of Servings: 8

Recipe submitted by SparkPeople user KAYGP42.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 100.1
Total Fat: 3.8 g
Cholesterol: 9.2 mg
Sodium: 37.0 mg
Total Carbs: 14.2 g
Dietary Fiber: 0.4 g
Protein: 3.2 g

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