J's Low carb peanut butter cups

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
1/2 cup chocolate chips-sugar free 2 tbsp Butter, salted 8 tbsp Natural Peanut Butter (Dry Roasted Ground Peanuts) 1 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil 1 tsp Vanilla Extract 32 gram Stevia in the Raw
Directions
Melt chocolate in microwave. After complete, freeze cups. Remove from mold. Keep in freezer.

Serving Size: Makes 10 serving. Serving = 1 peanut butter cup.

Number of Servings: 10

Recipe submitted by SparkPeople user JSTEPH7707.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 202.6
  • Total Fat: 15.5 g
  • Cholesterol: 6.2 mg
  • Sodium: 64.4 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.2 g

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