Martha Stewart’s Kale, Pineapple & Almond Milk Smoothie

  • Number of Servings: 1
Ingredients
1 extra small (less than 6" long Banana, fresh 1 cup, chopped Kale 1.5 cup Pineapple Chunks frozen Great Value 8 oz Almond Breeze Almond Milk, Unsweetened Vanilla 4 oz Kirkland Organic Coconut Water
Directions
Add everything to a blender.

Serving Size: Makes 2 8-ounce servings

Number of Servings: 1

Recipe submitted by SparkPeople user PLANITNOW1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 280.4
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 191.8 mg
  • Total Carbs: 60.7 g
  • Dietary Fiber: 8.7 g
  • Protein: 4.3 g

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