Chili recipe

Name: Chili recipe Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8
Ingredients: 24 oz 80/20 ground beef chuck; 6 oz Contadina Diced Tomatoes (by CORNEDHASH); .5 cup chopped Green Peppers (bell peppers); 1 serving Garlic Minced Spice World (garlic water phosphoric acid) (by HANSOMEBOY); 1 tbsp Chili powder; 1 tsp Red chili pepper flakes (by AIREDALEMOM)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 8

Ingredients

24 oz 80/20 ground beef chuck 6 oz Contadina Diced Tomatoes (by CORNEDHASH) .5 cup, chopped Green Peppers (bell peppers) 1 serving Garlic, Minced, Spice World (garlic,water,phosphoric acid) (by HANSOMEBOY) 1 tbsp Chili powder 1 tsp Red chili pepper flakes (by AIREDALEMOM)

Directions

Brown meat, drain, add rest of ingredients and simmer 15 min.

Serving Size: 3/4 cup.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 214.1
Total Fat: 16.0 g
Cholesterol: 52.5 mg
Sodium: 103.4 mg
Total Carbs: 2.5 g
Dietary Fiber: 0.7 g
Protein: 15.4 g

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