Blue Cheese Dressing and Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 tbsp Daisy Light Sour Cream 2 tbsp Mayonnaise, Hellmans Real Mayo 1 serving Chobani 0% Plain Greek Yogurt (5.3 oz) 1 tbsp Red Wine Vinegar1/4 tsp Salt 2.5 oz Blue Cheese 1/4 tsp Pepper, black 1 tsp Lime Juice - ReaLime 100% Lime Juice
• Thoroughly mix all ingredients except for blue cheese.
• Crumble 1/3 of blue cheese into dressing and mash cheese into the mix.
• Crumble and add rest of cheese. Stir and distribute cheese crumbles.
• Cover and refrigerate for at least one hour, so flavor can develop.
Serving Size: Makes (4) 2-tablespoon servings
• Crumble 1/3 of blue cheese into dressing and mash cheese into the mix.
• Crumble and add rest of cheese. Stir and distribute cheese crumbles.
• Cover and refrigerate for at least one hour, so flavor can develop.
Serving Size: Makes (4) 2-tablespoon servings
Nutritional Info Amount Per Serving
- Calories: 140.9
- Total Fat: 10.7 g
- Cholesterol: 18.3 mg
- Sodium: 461.3 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.0 g
- Protein: 8.1 g
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