Scrambled Egg on Toast

Name: Scrambled Egg on Toast Recipe
Yield: 1
Ingredients: ~~~

Number of Servings: 1

Ingredients

~~~

Directions

Number of Servings: 1

Recipe submitted by SparkPeople user DRESDENGIRL1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 370.1
Total Fat: 15.4 g
Cholesterol: 210.0 mg
Sodium: 126.5 mg
Total Carbs: 40.9 g
Dietary Fiber: 6.6 g
Protein: 6.6 g

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