Waffle

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 5

Ingredients

4.0 tbsp Butter, salted0.25 tsp Salt2.0 tsp Baking Powder1.0 cup Flour - Gold medal all purpose flour8.0 oz almond milk, vanilla, sweetened (Almond Breeze)

Directions

Melt butter, mix all together add flour last. Cook in iron till golden brown Serving Size: Makes 4, 8x5 inche Belgium waffles

Number of Servings: 5.0

Recipe submitted by SparkPeople user KIMMCCANN.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 180.6
Total Fat: 9.7 g
Cholesterol: 24.8 mg
Sodium: 406.8 mg
Total Carbs: 21.3 g
Dietary Fiber: 1.0 g
Protein: 2.7 g

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