Cream Cheese Pancakes

Name: Cream Cheese Pancakes Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 2 oz Cream Cheese; 0.75 tsp Baking Powder; 2 tbsp Bob's Red Mill Coconut Flour; 2 large Egg fresh whole raw

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

2 oz Cream Cheese 0.75 tsp Baking Powder 2 tbsp Bob's Red Mill Coconut Flour 2 large Egg, fresh, whole, raw

Directions

Mix all ingredients in blender and fry in pan heated to medium with butter or coconut oil.

Serving Size:�2 pancakes

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 199.9
Total Fat: 15.4 g
Cholesterol: 217.0 mg
Sodium: 337.8 mg
Total Carbs: 7.0 g
Dietary Fiber: 3.0 g
Protein: 9.4 g

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