Chicken Salad
- Number of Servings: 10
Ingredients
34 oz Chicken Breast Pressure Cooked 2 tbsp Best Choice Real Mayonnaise 3.5 tbsp Kraft Miracle Whip Light Dressing 1.66 tbsp Vlasic Dill Relish (AH) 4.5 tsp French's Classic Yellow Mustard 1 serving Golden Eggs 12 Large Eggs
Cut up Chicken and egg (hard boiled)and add to Meduium size mixing bowl. in a smaller mixing bowl mix the mayonnaise, miracle whip, relish and mustard until blended. then add to the chicken bowl. Mix until blended and then serve.
Serving Size: makes one medium large bowl
Serving Size: makes one medium large bowl
Nutritional Info Amount Per Serving
- Calories: 162.4
- Total Fat: 5.3 g
- Cholesterol: 67.5 mg
- Sodium: 185.9 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 26.1 g
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