Confetti Pasta Salad (Vegetarian)

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 can (dry weight 6 oz.) small black olives 1 cup grape or cherry tomatoes8 oz. fresh mozzarella, cubed1/2 cup chopped red onion 1 1/3 cup chopped bell peppers (Green, Red, Yellow, Orange) 12 oz Barilla (or any brand) vegetable/tri-color rotini 16 tbsp (1 cup) Wish-Bone Robusto Italian Dressing
Directions
Cook pasta according to package directions, then rinse in cold water to stop the cooking process and cool the pasta. Once cooled, toss all of the ingredients together, and serve chilled.

Serving Size:�8 servings (approximately 3/4 cup each)

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 324.1
  • Total Fat: 14.0 g
  • Cholesterol: 30.0 mg
  • Sodium: 559.3 mg
  • Total Carbs: 39.6 g
  • Dietary Fiber: 2.5 g
  • Protein: 11.7 g

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