Cheesy Chicken, Broccoli, and Rice Casserole

Name: Cheesy Chicken, Broccoli, and Rice Casserole Recipe
Yield: 7
Ingredients: 32.50 oz Chicken breast poached; 2.25 cup Crystal Farms Finely Shredded Sharp Cheddar Cheese; 2 cup Brown Rice Mahatma Natural Whole Grain Rice (1/4 cup); 7 cup Broccoli - Fresh Steamed; 2.5 cup Campbell's Condensed Cream of Mushroom Soup; 1.75 cup Chef's Cupboard Chicken Broth

Number of Servings: 7

Ingredients

32.50 oz Chicken breast, poached 2.25 cup Crystal Farms Finely Shredded Sharp Cheddar Cheese 2 cup Brown Rice Mahatma Natural Whole Grain Rice (1/4 cup) 7 cup Broccoli - Fresh Steamed 2.5 cup Campbell's Condensed Cream of Mushroom Soup 1.75 cup Chef's Cupboard Chicken Broth

Directions

cook the chicken, broccoli and rice . Cut up chicken and broccoli and put in mixing bowl, add other ingredients, mix well. Pour into baking pan. Bake at 350 for 15-25 min (depending on if taken out of refrigerated or cooking to eat now)

Serving Size:�makes 1-13x9 inch baking pan

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 525.1
Total Fat: 18.5 g
Cholesterol: 123.4 mg
Sodium: 1,048.1 mg
Total Carbs: 45.5 g
Dietary Fiber: 4.6 g
Protein: 40.3 g

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