3 Bean Salad

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
1.87 cup Beans, red kidney 1.87 cup Beans, black 1.87 cup Chickpeas (garbanzo beans) 1 slice, medium (1/4" thick) Red Ripe Tomatoes 3 tsp Lime Juice - ReaLime 100% Lime Juice .5 tsp Garlic 1 tbsp Extra Virgin Olive Oil
Directions
mix all the ingredients together and serve

Serving Size: 1.5 cup

Number of Servings: 5

Recipe submitted by SparkPeople user SHARBEL133.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 298.4
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 595.9 mg
  • Total Carbs: 50.8 g
  • Dietary Fiber: 15.7 g
  • Protein: 15.2 g

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