Racheal Ray’s French Onion Grilled Cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 large Onions, raw 6 tbsp Butter, salted 1 tbsp, crumbled Bay Leaf 1 dash Salt 1 dash Pepper, black 6 tbsp Holland House Sherry Cooking Wine (by *CANDICE*) .25 cup Beef stock, home-prepared 4 serving Bread, Hawaiian Sweet Roll, King's Hawaiian - 1 roll 12 tsp Grey Poupon Dijon Mustard .33 cup Sour Cream 1 serving Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp 3 tsp Thyme, fresh 12 oz Gruyere Cheese
Directions
https://www.rachaelrayshow.com/recipes/26841_french_onion_grilled_cheese_and_spring_greens_salad_with_tarragon_vinaigrette

Serving Size: Makes 4 sandwiches

Number of Servings: 4

Recipe submitted by SparkPeople user MKSMIMMA1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 735.4
  • Total Fat: 51.5 g
  • Cholesterol: 163.4 mg
  • Sodium: 1,193.0 mg
  • Total Carbs: 30.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 30.8 g

Member Reviews