Fresh Fruit Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2.0 cup, halves Strawberries, fresh1.0 cup Blueberries, fresh1.0 large (2-3/4" dia) (approx 2-1/2 per lb) Peaches, fresh1.0 cup, diced Cantaloupe1.5 cup, diced (approx 20 pieces per cup) Honeydew Melon2.0 cup, diced Pineapple, fresh1/4 cup Sucralose (like Splenda)
Directions
Mix all fruit and Splenda in a gallon baggie. Shake and then place in refrigerator and enjoy.

Serving Size: 1/2 cup serving size. Makes 17

Number of Servings: 8.5

Recipe submitted by SparkPeople user PAMRICH5.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 63.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.8 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 0.9 g

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