Halibut Burgers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz Halibut (fish), flaked1 serving Profile Barbecue Crunch O's 1 large Egg, fresh, whole, raw
Directions
Smash Crunch O's until powdery. Mix with flaked halibut and egg. Shape into 4 patties. Saute until done in a little butter or olive oil. turning at least once.

Serving Size: Makes 4 4-oz burgers

Number of Servings: 4

Recipe submitted by SparkPeople user UUSUZANNE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 209.2
  • Total Fat: 5.4 g
  • Cholesterol: 93.0 mg
  • Sodium: 186.0 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 34.8 g

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