Keto Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb Ground Beef25 grams mozzarella cheese (whole milk)1 tsp Garlic powder1/2 tsp kosher salt1/2 tsp black pepper 1 medium (4-1/8" long) Scallions, raw
Preheat oven to 350 degrees and line a baking sheet with parchment paper. Mix all ingredients together in a bowl. Form 16 equal sized meatballs and place at least an inch or two apart on baking sheet. Bake in preheated oven for 20-30 minutes depending on your desired doneness and make sure you flip the meatballs every 10 minutes.
Serving Size: 16 Meatballs Made - 4 meatballs per serving
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIFERKJUNG.
Serving Size: 16 Meatballs Made - 4 meatballs per serving
Number of Servings: 4
Recipe submitted by SparkPeople user JENNIFERKJUNG.
Nutritional Info Amount Per Serving
- Calories: 202.9
- Total Fat: 11.4 g
- Cholesterol: 74.9 mg
- Sodium: 350.1 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.2 g
- Protein: 24.6 g
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