Cauli-tuna Cassarolr
- Number of Servings: 6
Ingredients
1.0 cup Cauliflower, raw1.0 cup Cream of Mushroom Soup1.0 cup Cream of Celery Soup1.0 cup Peas and carrots, canned1.0 cup, chopped Onions, raw1.0 can Tuna, Canned in Water, drained
Cook cauliflower, drain. Mix all ingredients with cooked cauliflower. Bake in veg. Spray pan 350° for 20 minutes..
Serving Size: 6
Number of Servings: 6.0
Recipe submitted by SparkPeople user RAECYNJA.
Serving Size: 6
Number of Servings: 6.0
Recipe submitted by SparkPeople user RAECYNJA.
Nutritional Info Amount Per Serving
- Calories: 104.3
- Total Fat: 3.9 g
- Cholesterol: 12.1 mg
- Sodium: 612.2 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 1.9 g
- Protein: 7.8 g
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