Chicken Salad
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
6.0 ounces Chicken Breast (cooked), no skin, roasted1.0 cup, diced Celery, raw1.0 cup, chopped Onions, raw6.0 tbsp Kraft Mayo - Real Mayonnaise1.0 tsp Garlic powder1.0 tsp Onion powder0.25 tsp Lawry''s Seasoned Salt1.0 tsp Poultry seasoning
Diced chicken, celery, onion. Mix in remaining ingredients. Chill.
Serving Size: 6
Number of Servings: 6.0
Recipe submitted by SparkPeople user BERIEDER.
Serving Size: 6
Number of Servings: 6.0
Recipe submitted by SparkPeople user BERIEDER.
Nutritional Info Amount Per Serving
- Calories: 141.2
- Total Fat: 10.9 g
- Cholesterol: 22.6 mg
- Sodium: 167.1 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.9 g
- Protein: 7.0 g
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