Flaxseed Crackers

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 20

Ingredients

1.0 cup Flaxseed1.0 cup Oats, Quaker (1 cup dry oats)1.0 tbsp chia seeds

Directions

1.grind and blend oats and flaxseed 2.mix them with water until batter consistency 3.Spread it on silicone sheet 4.pop it in the oven for 30 min on 200 degree Serving Size: 20 2 inch pieces

Number of Servings: 20.0

Recipe submitted by SparkPeople user NOHAELWAKIL.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 56.1
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 1.9 mg
Total Carbs: 5.6 g
Dietary Fiber: 2.8 g
Protein: 2.2 g

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Member Reviews

EVILCECIL
Great! - 10/6/18