Tossed Green Salad w/tomato & cucumber

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
100.0 Grams Feta Cheese2.0 dash Pepper, black2.0 dash Salt1.0 cucumber (8-1/4") Cucumber (with peel)1.0 head, small Iceberg Lettuce (salad)1.0 medium (2-1/2" dia) Onions, raw2.0 medium whole (2-3/5" dia) Red Ripe Tomatoes1.0 tbsp Extra Virgin Olive Oil
Directions
Toss all ingredients together Serving Size: 2 cups

Number of Servings: 4.0

Recipe submitted by SparkPeople user LINNOUK.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 140.6
  • Total Fat: 9.3 g
  • Cholesterol: 22.3 mg
  • Sodium: 372.5 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 5.6 g

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