Kielbasa scrambled eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 oz Hillshire Farm Polska Kielbasa 4 serving Eggs Stop & Shop Large White Eggs (by CHRISSYS_BOYS) 0.5 cup Bell peppers (Green, Red, Yellow, Orange) 1 tbsp Extra Virgin Olive Oil
Sauté in olive oil peppers and kielbasa
Whisk eggs
Add eggs and scramble in medium low heat
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user KETOLICIOUS_NOW.
Whisk eggs
Add eggs and scramble in medium low heat
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user KETOLICIOUS_NOW.
Nutritional Info Amount Per Serving
- Calories: 352.0
- Total Fat: 29.3 g
- Cholesterol: 448.8 mg
- Sodium: 513.0 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.4 g
- Protein: 17.6 g
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