Turkey Burger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
32 oz Turkey, Ground turkey, 93% lean 8 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry 30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g 1 tbsp worstershire sauce (by FOURMULA) .50 fl oz Water, tap
Directions
Combine all ingredients form 8 patties and cook our choice, grill, pan broiler or oven

Serving Size: 1 pattie

Number of Servings: 8

Recipe submitted by SparkPeople user MSSBETTYBOOP1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 192.5
  • Total Fat: 8.2 g
  • Cholesterol: 80.0 mg
  • Sodium: 699.8 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 22.8 g

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