Taco mince

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
86 gram(s) Zucchini Raw 6 gram(s) Azalea chilli oil 120 grams Celery, raw 86 gram(s) Zucchini Raw 367 g Jindurra Station 3 star mince 35 g Mission taco seasoning
Directions
wok up

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MIDASGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 249.7
  • Total Fat: 15.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.4 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 19.7 g

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