spicy chicken stir fry

  • Number of Servings: 3
Ingredients
Chicken Breast, no skin, 1 lbSummer squash, 1 cup slices (remove)BELL PEPPER (RED), 1 serving (remove)BELL PEPPER - GREEN, 1 serving (remove)Broccoli, cooked, 2 stalk, small (5" long) (remove)Jalapeno Peppers, 1 pepper (remove)Olive Oil, 2 tbsp (remove)Lime Juice, 1 fl oz (remove)Garlic, 3 tsp (remove)
Directions


Number of Servings: 3

Recipe submitted by SparkPeople user BARMAIDEN7997.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 178.4
  • Total Fat: 9.9 g
  • Cholesterol: 13.7 mg
  • Sodium: 196.6 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 5.5 g
  • Protein: 9.2 g

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