CHICKEN SALTIMBOCA

Name: CHICKEN SALTIMBOCA Recipe
Yield: 1
Ingredients: 4 oz raw chicken breast; 1 serving Proscuitto 1 slice; 1 oz Fontina Cheese; 1 serving Pesto 2 tbsp (store bought); 1 serving Kirkland Ciabatta Roll (1 roll); 1 1tsp Olive Oil

Number of Servings: 1

Ingredients

4 oz raw chicken breast1 serving Proscuitto 1 slice 1 oz Fontina Cheese 1 serving Pesto, 2 tbsp (store bought) 1 serving Kirkland Ciabatta Roll (1 roll) 1 1tsp Olive Oil

Directions

1.Brush chicken breast with some olive oil, grill until no longer pink inside.
2. Place chicken on roll, place cheese on top, proscuitto, spread pesto

Serving Size:�1

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 820.1
Total Fat: 36.8 g
Cholesterol: 122.9 mg
Sodium: 2,166.8 mg
Total Carbs: 70.4 g
Dietary Fiber: 2.5 g
Protein: 50.3 g

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