Chicken Bacon Ranch Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
12.0 oz Tyson boneless, skinless chicken breast2.0 tbsp Daisy Light Sour Cream1.0 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix1.0 tbsp Olive Oil1.5 serving Barilla Penne Pasta2.0 serving Bacon Bits (oscar mayer real bacon bits)0.5 cup Milk, 1%0.15 cup Flour - Gold medal all purpose flour0.25 cup Cheese - Kraft Shredded Cheddar Cheese
Directions
Heat oil in skillet. Cook chicken thoroughly chopping it in to smaller 1/2 inch pieces as it cooks. Add bacon. Meanwhile, prepare penne per package instructions. When meat is thoroughly cooked, add ranch seasoning and milk, stir in flour, let thicken while simmering. When penne is cooked, drain and stir in with meat. Cover with cheese. Serve hot.

Serving Size: Makes 7 1 cup servings

Number of Servings: 7.0

Recipe submitted by SparkPeople user LISAW_2017.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 165.0
  • Total Fat: 6.1 g
  • Cholesterol: 35.1 mg
  • Sodium: 122.0 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 14.8 g

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