Mushroom Alfredo Pasta
(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2.0 tbsp Butter, salted1.0 tbsp, drained Capers, canned4.0 tbsp Canola Oil0.4 cup (8 fl oz) Chicken Broth5.0 clove Garlic0.5 cup, chopped Onions, raw3.0 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)2.5 serving Baby Bella Mushrooms (3 oz)2.0 oz Barilla Medium Pasta Shells61.0 gram BERTOLLI Creamy Basil Alfredo
Directions
One pan, and semi cooked pasta added in Serving Size: Makes about 4, 1 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user AYLAHUMMINGBIRD.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 291.9
  • Total Fat: 22.6 g
  • Cholesterol: 24.8 mg
  • Sodium: 296.2 mg
  • Total Carbs: 17.5 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.8 g

Member Reviews
  • MNABOY
     tasty - 7/24/19
  • TWEETYKC00
     Really good, thanks. - 7/12/19
  • RAPUNZEL53
     Interesting. - 4/5/19
  • AYLAHUMMINGBIRD
     Yum! - 12/11/18



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