Jalepeno Cashew Spread
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 cup cashew nuts1 4 oz can Ortega diced jalepenos2 tbsp Nutritional Yeast Flakes 2 tsp Lemon Juice 1/2 tsp salt3 cloves garlic, peeled
Soak cashews in water for at least 4 hours. Throw all ingredients in a blender or food processor. Blend at high speed for a couple of minutes until smooth, about the consistency of hummus.
Serving Size: Makes 20 2-tablespoon servings
Number of Servings: 1
Recipe submitted by SparkPeople user SILVERNEL.
Serving Size: Makes 20 2-tablespoon servings
Number of Servings: 1
Recipe submitted by SparkPeople user SILVERNEL.
Nutritional Info Amount Per Serving
- Calories: 875.5
- Total Fat: 64.2 g
- Cholesterol: 0.0 mg
- Sodium: 38.4 mg
- Total Carbs: 62.4 g
- Dietary Fiber: 7.8 g
- Protein: 27.6 g
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