Keto Beef Egg Roll Slaw

Name: Keto Beef Egg Roll Slaw Recipe
Yield: 4
Ingredients: 16 oz Ground beef; 3 tsp Garlic minced jar great value 1 tsp/1 clove (by LINLU00); 0.5 tsp Ginger ground; 3 tbsp Kikkoman Less Sodium Soy Sauce; 1 tbsp Apple Cider Vinegar Bragg's Organic; 4.5 serving Fresh Express Diced Southern Slaw (25 cal/1.5 cups); 0.50 tsp Himalayan Pink Salt; 0.50 tsp Pepper black

Number of Servings: 4

Ingredients

16 oz Ground beef 3 tsp Garlic, minced, jar, great value, 1 tsp/1 clove (by LINLU00) 0.5 tsp Ginger, ground 3 tbsp Kikkoman Less Sodium Soy Sauce 1 tbsp Apple Cider Vinegar, Bragg's Organic 4.5 serving Fresh Express Diced Southern Slaw (25 cal/1.5 cups) 0.50 tsp Himalayan Pink Salt 0.50 tsp Pepper, black

Directions

Fry ground beef and onions till beef is browned. Add garlic, ginger, soy sauce, apple cider vinegar, salt &Pepper. Stir and cook for 3 mins then add the slaw mix and cook on medium heat until the cabbage is tender.

Serving Size:�4 - 1 cup servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving