Spicy Turnip Greens
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
4 cup, chopped Turnip Greens 2 tbsp Olive Oil .13 tsp unpacked Brown Sugar .5 tsp Pepper, red or cayenne 1 medium (2-1/2" dia) Onions, raw
Heat olive oil & add sliced onion. When soft, add 1/2 of the turnip greens & cook down. Then add the remainder of the greens. Add seasonings & serve
Serving Size: Makes 4 big serving spoon sized servings (abt 1/2 cup)
Number of Servings: 4
Recipe submitted by SparkPeople user JATO791.
Serving Size: Makes 4 big serving spoon sized servings (abt 1/2 cup)
Number of Servings: 4
Recipe submitted by SparkPeople user JATO791.
Nutritional Info Amount Per Serving
- Calories: 88.8
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 22.9 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 2.3 g
- Protein: 1.2 g
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