Apple Cobbler
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
4 apples1/2 cup sugar free maple syrup2 packets of splendacinnamon to tastewater2/3 cup Heart Healthy bisquick1/4 cup fat free sour cream1/4 cup 1% millk3 splenda packetsdash of vanillawater
Slice the apples thin and place in a sauce pan with 1/2 cup sugar free syrup, 2 splenda packets, and cinnamon to taste. Add enough water so that the apples are able to come to a boil. Cook the apples until they begin to soften.
Spray a baking pan. Pour the apples mixture in the pan. Mix 2/3 cup of bisquick, 1/4 cup sour cream, 1/4 cup 1%milk, 3 splenda packets, and a dash of vanilla. Whisk until smooth and then pour on top of the apple mixture. Bake in a 425 degree oven until golden brown.
Number of Servings: 1
Recipe submitted by SparkPeople user GRANIATWAIN23.
Spray a baking pan. Pour the apples mixture in the pan. Mix 2/3 cup of bisquick, 1/4 cup sour cream, 1/4 cup 1%milk, 3 splenda packets, and a dash of vanilla. Whisk until smooth and then pour on top of the apple mixture. Bake in a 425 degree oven until golden brown.
Number of Servings: 1
Recipe submitted by SparkPeople user GRANIATWAIN23.
Nutritional Info Amount Per Serving
- Calories: 785.2
- Total Fat: 9.0 g
- Cholesterol: 11.9 mg
- Sodium: 959.8 mg
- Total Carbs: 177.9 g
- Dietary Fiber: 14.9 g
- Protein: 14.2 g
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