Quick & Easy Chicken Stir Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
5 oz. pkg Lemon & Garlic Chicken breast1 pkg. (16 oz. frozen) Sicilian Blend VegetablesSalt and pepper to taste
Cut raw chicken into 1 inch chunks and saute in a pan with nonstick spray. When all the pink is gone add the bag of frozen vegetables. Cook until vegetables are at the desired doneness.
1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user SHARON632.
1 serving.
Number of Servings: 1
Recipe submitted by SparkPeople user SHARON632.
Nutritional Info Amount Per Serving
- Calories: 370.0
- Total Fat: 11.9 g
- Cholesterol: 68.8 mg
- Sodium: 680.0 mg
- Total Carbs: 31.5 g
- Dietary Fiber: 13.5 g
- Protein: 34.6 g
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