Cookie Dough Fat Bombs
- Number of Servings: 13
Ingredients
56 gram(s) Butter (Kerrygold) Pure Irish Gold Foil 1T=14g 8 tsp Swerve Confectioners Sugar Replacement (1 tsp serving) (by MCHRYSDUTTON) 0.5 tsp Vanilla Extract 0.5 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO) 21 grams Lillys Dark Chocolate Chips 1 serving 14g (by NVRGIVINGUP) 8 oz Cream Cheese
soften to room temp. Mix with a fork and form balls with a scoop.
Refrigerate.
Serving Size: 13
Number of Servings: 13
Recipe submitted by SparkPeople user JS62MOMUSA.
Refrigerate.
Serving Size: 13
Number of Servings: 13
Recipe submitted by SparkPeople user JS62MOMUSA.
Nutritional Info Amount Per Serving
- Calories: 96.7
- Total Fat: 9.9 g
- Cholesterol: 28.3 mg
- Sodium: 93.5 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.5 g
- Protein: 1.4 g
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