Mexican Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
Chicken Breast in water (13 oz canned)Can of Rotel Tomatoes w/ Chilies4 TBLS Kraft Free Honey Dijon Dressing
Directions
Mix and serve cold with chips or crackers/

Number of Servings: 3

Recipe submitted by SparkPeople user SNEWCOMB.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 185.1
  • Total Fat: 1.5 g
  • Cholesterol: 71.2 mg
  • Sodium: 733.1 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 29.0 g

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