Sampson Bibimbap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
6 oz Ground beef, lean 0.5 cup slices Carrots, cooked .75 cup, sliced Zucchini 1 tbsp Great Value Less Sodium Soy Sauce (1tbs - 15mL) .5 tbsp Nakano Seasoned Rice Vinegar .5 1tsp Sesame Oil
Directions
Cook ground beef until crispy, drain
Add soy sauce
Sautéed carrot ribbons
Sautéed zucchini

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user SAVRICK.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 532.9
  • Total Fat: 37.6 g
  • Cholesterol: 127.6 mg
  • Sodium: 856.7 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 32.5 g

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