Creamy Italian Dressing

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 c. mayo2 tbsp. white vinegar1 tbsp. sugar1/2 small onion1 tsp Italian Seasoning1 clove garlicS & P
Directions
Put all ingredients in blender or food processor. It is best to let it sit in the refrigerator for a few hours to let the flavors blend before serving. Use within a week.

Number of Servings: 20

Recipe submitted by SparkPeople user LIFESFULLNESS.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 48.5
  • Total Fat: 3.9 g
  • Cholesterol: 3.1 mg
  • Sodium: 83.6 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

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