Easy Slow Cooker Taco Soup (serving size = 1 cup)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
32 oz Ground beef, lean 6 cup Stewed Tomatoes 2 cup Hominy 2 serving Ranch Style Beans (26oz.) - 1 Can 10 tbsp Minced Onion (by RUBYJULES) 6 cup (8 fl oz) Water, tap 4 cup canned diced white potatoes (by LISA1987) 2 serving Ranch Style Dressing Mix - 1 Packet 24 tsp Lawry's Taco Seasoning 1 serving Great Value Chopped Green Chies (1 Can)
Brown the ground beef with the onions. Add everything else into pot and bring to a boil. Simmer for 30 minutes or longer and serve with your choice of additional items such as cheddar cheese and/or sour cream as garnishes.
Serving Size: Makes 24 1 cup servings
Serving Size: Makes 24 1 cup servings
Nutritional Info Amount Per Serving
- Calories: 225.2
- Total Fat: 9.6 g
- Cholesterol: 28.4 mg
- Sodium: 831.4 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 4.6 g
- Protein: 10.8 g
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