Zoodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
4.0 tbsp Butter, salted3.0 tsp Lemon Juice 'Real Lemon' 100% juice2.0 serving Zucchini, fresh (approx 8" long, 2" diameter, 5 oz)2.0 clove Garlic
Directions
Spirialize zucchini. Melt butter in skillet then add garlic cloves and cook until fragrant, 1 minute. Add zoodles to skillet and toss in garlic butter then squeeze in lemon juice.  (Add meatballs back and heat just until warmed through. Garnish with Parmesan to serve.)

Serving Size: 4 small or 2 large, serve with garlic butter chicken meatballs

Number of Servings: 4.0

Recipe submitted by SparkPeople user BERIEDER.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 120.7
  • Total Fat: 11.8 g
  • Cholesterol: 31.0 mg
  • Sodium: 90.1 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.4 g

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