Spinach Salad

Name: Spinach Salad Recipe
Yield: 4
Ingredients: 8 oz. fresh spinach; 1 large red onion sliced thin; 2 cups fresh mushrooms sliced

Number of Servings: 4

Ingredients

8 oz. fresh spinach1 large red onion, sliced thin2 cups fresh mushrooms, sliced

Directions

Combine all ingredients.

Number of Servings: 4

Recipe submitted by SparkPeople user JAKALIM.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 35.0
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 47.4 mg
Total Carbs: 6.4 g
Dietary Fiber: 2.3 g
Protein: 3.1 g

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