Goat Cheese Omelette
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Egg, fresh, 1 medium *Egg white, 1 serving *Silver Goat Garlic & Herb Goat Cheese, .50 oz Olive Oil, 1 grams
Crack eggs into bowl, whisk till well blended- meanwhile heat saute pan with misting of olive oil. When hot, pour egg mixture into pan.
When eggs have started to 'set', add crumbled goat cheese & 'fold' omellette to gether.
Serve immediately.
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLPRO.
When eggs have started to 'set', add crumbled goat cheese & 'fold' omellette to gether.
Serve immediately.
Number of Servings: 1
Recipe submitted by SparkPeople user SHELLPRO.
Nutritional Info Amount Per Serving
- Calories: 126.4
- Total Fat: 8.4 g
- Cholesterol: 192.0 mg
- Sodium: 120.4 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 10.5 g
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