Cheesy chicken and veggies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
16 ounces Chicken Breast (cooked), no skin, roasted 3 clove Garlic 1 tsp Salt 2 cup Spinach, fresh 5 spear (about 5" long) Broccoli, fresh 3 oz Mozzarella Cheese, part skim milk 3 oz Cream Cheese
Cook in pan on stove.
Serving Size: Makes four servings
Number of Servings: 1
Recipe submitted by SparkPeople user FATDADDYY.
Serving Size: Makes four servings
Number of Servings: 1
Recipe submitted by SparkPeople user FATDADDYY.
Nutritional Info Amount Per Serving
- Calories: 1,126.7
- Total Fat: 55.9 g
- Cholesterol: 423.3 mg
- Sodium: 3,306.9 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 6.2 g
- Protein: 136.6 g
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