Apple-Cabbage Slaw

Name: Apple-Cabbage Slaw Recipe
Yield: 6
Ingredients: 3 c. Cabbage washed drained and shredded; 2 c. apples unpeeled cored and chopped; 1 c. celery washed and sliced diagonally; 1/2 c. onion peeled and sliced into thin rings (optional); Dressing:; 1/3 c. low-fat yogurt; 2 tbsp pineapple juice; 1/4 tsp prepared mustard; 1/8 tsp celery seed

Number of Servings: 6

Ingredients

3 c. Cabbage, washed, drained and shredded2 c. apples, unpeeled, cored and chopped1 c. celery, washed and sliced diagonally1/2 c. onion, peeled and sliced into thin rings (optional)Dressing:1/3 c. low-fat yogurt2 tbsp pineapple juice1/4 tsp prepared mustard1/8 tsp celery seed

Directions

Combine cabbage, apples, celery and onion. In a separate bowl, combine ingredients for the pineapple yogurt dressing. Gently toss pineapple yogurt dressing with apple-cabbage mixture.

Number of Servings: 6

Recipe submitted by SparkPeople user JERIBERI1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 53.4
Total Fat: 0.5 g
Cholesterol: 0.8 mg
Sodium: 36.0 mg
Total Carbs: 11.8 g
Dietary Fiber: 2.5 g
Protein: 1.6 g

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