Taco Soup
- Number of Servings: 8
Ingredients
Directions
2 Cans yellow corn2 Cans black beans2 Cans Rotel1 Family Size Can Tomato Soup1 Can Diced Green Chilies1 pkg buttermilk ranch dry mix1 pkg taco seasoning dry mix1/2 lb ground beef1/2 lb ground turkey1 medium onion, chopped2 cloves garlic
Brown ground beef, turkey, onion, and garlic.
Add all ingredients to crockpot and cook on high 3-4 hours or low 6-8 hours.
Serve with cheese, chips, sour cream, avocado, etc.
Number of Servings: 8
Recipe submitted by SparkPeople user OKIECHICK80.
Add all ingredients to crockpot and cook on high 3-4 hours or low 6-8 hours.
Serve with cheese, chips, sour cream, avocado, etc.
Number of Servings: 8
Recipe submitted by SparkPeople user OKIECHICK80.
Nutritional Info Amount Per Serving
- Calories: 333.6
- Total Fat: 9.4 g
- Cholesterol: 21.3 mg
- Sodium: 2,265.2 mg
- Total Carbs: 47.9 g
- Dietary Fiber: 7.9 g
- Protein: 19.6 g
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