Baked asparagus with parmesan

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

0.25 cup Parmesan Cheese, grated2.0 1tsp Olive Oil6.0 spear, medium (5-1/4" to 7" long) Asparagus, fresh

Directions

Cut asparagus into about inch long pieces and put into baking dish. Add olive oil and bake at 350 for 15 min. Add parmesan and bake until cheese melts, about 7 min. Perfect for extra asparagus, especially if you already have the oven on. Serving Size: Makes about a two cup serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user ANGELTOTTEN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 215.6
Total Fat: 16.7 g
Cholesterol: 19.8 mg
Sodium: 467.4 mg
Total Carbs: 5.3 g
Dietary Fiber: 2.0 g
Protein: 12.6 g

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