Sweet Potato Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 link, 4/lb Italian Sausage, pork 1.5 cup Tomatoes, red, ripe, canned, with green chilies 1 can Tomatoes, red, ripe, canned, whole, no salt added 2 cup Beans, black 1 sweetpotato, 5" long Sweet potato 0.25 cup Kraft Finely Shredded Sharp Cheddar Cheese 1 cup Beef Broth - Swanson Low Sodium
Directions
brown sausage, drain add remaining ingredients

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MAHJA2010.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 344.5
  • Total Fat: 14.4 g
  • Cholesterol: 49.2 mg
  • Sodium: 1,028.2 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 9.0 g
  • Protein: 19.5 g

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