Luke's Guacamole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 Avocados1 Lime.5 Cup Chopped Onion2 T Salsa
Remove the flesh from the avocados and discard the pits. Coarsely chop the avocado slices in a mixing bowl. Add remaining ingredients and stir until desired consistency is reached
Number of Servings: 4
Recipe submitted by SparkPeople user NETCOOL75.
Number of Servings: 4
Recipe submitted by SparkPeople user NETCOOL75.
Nutritional Info Amount Per Serving
- Calories: 156.7
- Total Fat: 13.4 g
- Cholesterol: 0.0 mg
- Sodium: 42.4 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 6.4 g
- Protein: 2.1 g
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