NO-Bake Cookies

  • Number of Servings: 60
Ingredients
2 Cups Splenda1/2 Cup Butter/margerine1/2 Cup skim milk3 cups oatmeal6TBLS Cocoa1tsp. Vanilla
Directions
Bring to boil splenda, butter and milk-

Boil for 4 minutes, start timing when starts to bubble around the edges of pan.

Add-
Oatmeal, Cocoa, and vanilla.

Mix well, place tsp. size dollops on wax paper and chill.

Number of Servings: 60

Recipe submitted by SparkPeople user STORMCLOUDSX.

Servings Per Recipe: 60
Nutritional Info Amount Per Serving
  • Calories: 35.2
  • Total Fat: 2.2 g
  • Cholesterol: 5.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.7 g

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