Sherry Chia Vinaigrette

  • Minutes to Prepare:
  • Number of Servings: 5
Ingredients
8 tbsp Kirkland Organic Extra Virgin Olive Oil 2 tbsp Sherry Vinegar (by MEJ168) .5 tbsp Chia Seed (Nutiva) 1 Tbsp 2 tsp Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society) (by TRILLIANTOO) 1 tsp Pepper, black .5 tsp Onion powder .5 tsp Garlic powder
Directions
Mix all ingredients together using a blender for best results. Alternatively, whisk in a bowl.

Serving Size: Makes 5 2-tablespoon servings

Number of Servings: 5

Recipe submitted by SparkPeople user SUSANMICHELE111.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 209.5
  • Total Fat: 22.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 657.6 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.4 g

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